Formerly of The Boat House restaurant here on Bangor seafront, highly regarded local chef Joery Castel is teaming up with the Court House to cook up a storm on Street Food Sunday. Joery, born in Holland, will introduce you to the classic Dutch Frietse Oorlong along with delicious Beef Rib Skewers, BBQ Pork Belly and his own unique twist on the classic Hot Dog.
Join us in the Court Yard where there will be seating, a DJ set plus craft beers and wines. No advance booking.
MENU
Beef Rib Skewers: homemade flat bread, feta, courgette, garden salad, three pickle salsa
£11.50
Hot Dog: Chicken and mushroom sausage, kohlrabi kraut, truffle mayonnaise, homemade bread roll, crispy onions, fresh truffle
£ 9
BBQ Pork Belly: Vietnamese marinade, rice noodles, bun cha dipping sauce, peanuts coriander, scallions
£8.50
Frietje Oorlog (War Fries): A classic Dutch way. Fries, satay sauce, raw onion, mayonnaise
£6
Regular Fries
£3.50
Please note this event is mix of seating and standing room. If you have any accessibility requirements please get in touch with us here.
Strictly 18+ | Free event, no booking required!